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Monday, March 8, 2010

PANAGBENGA SHAWARMA Road IN BLOOM

4:01 AM

PANAGBENGA SHAWARMA Road IN BLOOM Don’t get me wrong, I like shawarma. In fact I love shawarma. The sweet taste of pita bread  combined with the mouth watering griiled beef and spicy hot garlic sauce simply makes me a shawarma fanatic. In a previous blog post I did last January, one item in  my wish list includes the improvement of shawarma sauces not to be cheap and watery. So far, those that I tasted were saucy goodilicious! ...
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Napakasarap Ng Panagbenga 2010 Sa Session Road!

3:45 AM

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Feast Your Eyes With The best Adobo Dishes In The World!

3:44 AM

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Thursday, February 11, 2010

KAMOTE CAN SAVE THE PHILIPPINE ECONOMY.

8:37 PM

For centuries, our Filipino ancestors survived eating "kamote" or sweet potato. Life back then was simple and so is the staple food. Today, we grew up eating rice, junkfood, fastfood, instant food and so many kinds of food. The good old "kamote" is now branded as "poor man's food" but this is about to change soon... Our very own kamote is an excellent source of starch and contains huge amounts of carotenoids. Kamote’s deep...
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THE FRUITS THAT CAN SAVE YOUR LIFE

3:51 AM

CATEGORY: WATWATFOOD: GEN. INFO posted by: humarri @ www.watwatworld.com It's long but very informative We all think eating fruits means just buying fruits, cutting it and just popping it into our mouths. It's not as easy as you think. It's important to know how and when to eat. What is the correct way of eating fruits? IT MEANS NOT EATING FRUITS AFTER YOUR MEALS! * FRUITS SHOULD BE EATEN ON AN EMPTY STOMACH. If you eat...
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Thursday, December 10, 2009

How to prepare a "sosyal" meal good for 5 people with a budget of P150

12:17 AM

Because of a basketball match , all of a sudden I have some friends coming over and I had no money and time to prepare for lunch. All I had was P150 in my pocket. So I had to think how to expand my money to cover their hungry stomachs. I went to the "talipapa" or flea market and after 10 minutes I was on my way home to cook. With less than P150 I was able to buy: Ingredients:  1. A bundle of Baguio beans,  2....
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Wednesday, December 9, 2009

How to cook salted dried fish ( tuyo ) with tomatoes and vegetable on the side

11:45 PM

SOSYAL! "Deep fried salted fish with fresh tomatoes and green vegetables on the side plus native vinegar sauce"  This is a very famous dish for Filipinos. Taken alone, it is somewhat monotonous and boring but if you spice the meal with some combination and presentation, it becomes a luxurious meal. Sometimes, it is the presentation that makes the meal more delicious. Try this one  I call it: "Deep fried salted...
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How to cook ampalaya ( bitter gourd ) with sardines

11:03 PM

"freshly chopped bitter gourd sauted with garlic and onion strips topped with sardines and sauce sprinkled with iodized salt" This is one of my favorite easy to cook dish. Although a lot of people do not appreciate the bitter taste of ampalaya or bitter gourd, they still eat it because of the rising popularity of the vegetable as a good food supplement specially for those who are suffering from diabetes and also for those who...
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Tuesday, December 8, 2009

How to cook isang lingo na ulam in one preparation! A budget dish good for a week or more!

1:29 AM

EXPERIENCE THE DELICIOUS TASTE OF A CHEAP FILIPINO - ASIAN FOOD THAT IS HEALTHY AND GOOD FOR THE BUDGET! FOR STUDENTS, HOUSEWIVES, OFWS, LABORERS, MANAGERS ETC! VERY EASY TO PREPARE AND COOK!  This video will show you how to prepare a very delicious, healthy and affordable dish-viand-food ( ulam ) that is good for one week or more in a single preparation! This will definitely help in your budget! Very easy to do, very small...
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